No Bake Oreo Cheesecake Tower
This delicious dessert looks impressive, but is easy to make!
Ingredients
- 2 packages Oreo cookies
- 8 oz. cream cheese softened
- 1/3 cup granulated sugar
- 2 teaspoons vanilla
- 1 8 oz. container Cool Whip thawed
- 1 can mixed berry pie filling or fresh berries
Instructions
- With an electric hand mixer, beat softened cream cheese. Add sugar and vanilla and beat until smooth. Fold in thawed Cool Whip.
- Make an even layer of Oreos on a cake stand or in a springform pan. Spread 1/3 of the cheesecake mixture over the Oreos. Top with a layer of berry pie filling.
- Repeat until the tower is really tall and impressive and you run out of filling. Try to keep each new layer of Oreos flat so the dessert stays level.
- Chill in the fridge for at least 3 hours before serving.