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Chocolate Covered Potato Chips

The perfect sweet and salty treat!

Ingredients

  • 1/2 bag ruffled plain potato chips, approximately
  • 1 cup chocolate chips
  • 10 ounces M&M's, approximately
  • 1 cup miniature marshmallows

Instructions

  • Carefully melt chocolate chips in a microwave safe bowl.
  • Space the potato chips evenly on a cookie sheet or serving platter so that they are only one layer thick.
  • Drizzle melted chocolate evenly over chips.
  • Immediately add the toppings of your choice so they stick to the melted chocolate.
  • Serve as soon as the chocolate cools and hardens.

Notes

Note: Measurements are approximate. Measure with your heart! Add whatever toppings sound good to you. This recipe is super customizable.