Nutella Corn Flake Cookies are a delicious and easy no-bake cookie that will soon become a favorite family recipe!
It’s got the same properties as the original cookie recipe… crunchy cereal mixed with a sweet and creamy sauce… but it also has the amazing chocolate hazelnut flavor combination thanks to the Nutella. Yum! You have got to try these cookies. I am in love!
Nutella Corn Flake Cookies
Ingredients
- 1 cup Karo syrup
- 1 cup sugar
- 1 cup hazelnut spread Nutella
- 6 cups corn flake cereal
Instructions
- Pour Karo syrup and sugar into a medium saucepan and heat just until sugar dissolves. This will only take a minute or so. If you cook the mixture too long, the final cookie will harden too much.
- Remove the mixture from the heat and stir in hazelnut spread until mixture is smooth. Measure cereal and place in a large mixing bowl. Pour sauce over cereal and mix until evenly combined.
- Place scoops of the mixture onto wax paper to cool. Store in an air-tight container.
Notes
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